Today I created my first blog of cooking, I know that they have saturated the network, but I want to share with whom and 'enthusiast or those who want to learn what I know,' cause there's' nothing more 'nice to eat what' that has 'made with his own hands .. a friend of mine once told me: "the food for you and' love, then ... who does not accept your food does not accept your love ... "thing was never more 'apt to describe my relationship with cucina.Ce the lighthouse' to get passionate with my blog? Only time will 'dirlo.Vostra
Zia Tart
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